HEARTY BEEF AND POTATO CASSEROLE

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, HEARTY BEEF AND POTATO CASSEROLE. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to first prepare a few components. You can have HEARTY BEEF AND POTATO CASSEROLE using 10 ingredients and 9 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make HEARTY BEEF AND POTATO CASSEROLE:

1. 4 cup frozen potato rounds
2. 1 lb ground beef
3. 1 packages frozen chopped broccoli, thawed (10 oz)
4. 1 can French fried onions (2.8 oz)
5. 1 medium tomato, chopped - optional
6. 1 can cream of celery soup, condensed
7. 1/3 cup milk
8. 1 cup grated cheddar cheese
9. 1/4 tsp garlic powder
10. 1 salt and pepper to taste

Instructions to make to make HEARTY BEEF AND POTATO CASSEROLE

1. Place potatoes on bottom and sides of 8x12" casserole
2. Bake uncovered at 400°F for 10 minutes
3. Brown beef and drain
4. Place beef , broccoli, 1/2 can onions and tomatoes in potato shell.
5. Combine soup, 1/2 c. cheese and seasonings.
6. Pour over beef mixture.
7. Bake, covered, at 400° for 20 minutes.
8. Top with remaining cheese and onions.
9. Bake, uncovered, 2-3 miinutes

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So that's going to wrap this up with this special food Recipe of Speedy HEARTY BEEF AND POTATO CASSEROLE. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!